30 Warm and Cozy Grain Bowls to Make This Winter

The Ultimate Quinoa-Avocado Bowl

Crispy kale? Check. Spicy shrimp? Check. Fresh crunchy toppings? You betcha.

Salmon Bowl with Farro, Black Beans and Tahini Dressing

How to glow from the inside out, 101.

Bulgur with Roasted Butternut Squash, Sage and Goat Cheese

Flavorful, warming and so easy to prep.

Roasted Vegetable Grain Bowls

Did we mention it’s vegetarian and gluten-free?

Brussels Sprouts-Apple Quinoa Bowls with Orange-Thyme Vinaigrette

You can’t beat this bowl of bliss.

Sweet Potato Kofta with Turmeric Curry

Purple yams and warming spices take this dinner over the top.

Korean Barbecue Tofu Bowls with Stir-Fried Veggies and Quinoa

The perfect combo of flavors for all of your cravings.

Lentil, Cauliflower and Harissa Bowl with Cilantro Basmati Rice

Warm and spicy (and vegan).

Pumpkin Polenta with Balsamic Roasted Beets

Guys, cornmeal is totally a grain.

Cuban Quinoa Bowl with Spicy Lemon Cashew Dressing

Is your mouth watering? (Same.)

Winter Buddha Bowl

Cool fact: Combine warm pearl couscous with shredded beets and it turns bright pink.

The Winter Abundance Bowl

Green lentils and brown rice add extra heartiness.

Buddha Bowl with Kale, Avocado, Orange and Wild Rice

Just look at those gorgeous, jammy eggs.

Easy Teriyaki Rice Bowl with Roasted Vegetables

Just 15 minutes and you’re done.

Greek Goddess Grain Bowl with Fried Halloumi

Serve with spicy basil tahini and pita chips. Yum.

Roasted Vegetable and Quinoa Harvest Bowls

This 30-minute meal is calling your name.

Instant Pot Chipotle Chicken Bowls with Cilantro Lime Quinoa

If you don’t have an Instant Pot, make it in your slow cooker instead.

Salmon Belly Whole Grain Rice Pot

Everything is cooked together in a saucepan. Hellooo, Monday night dinner.

Teriyaki Grilled Chicken and Veggie Rice Bowls

Got leftover rice? These will come together in a matter of minutes.

The Best Ever Chicken Fajita Bowls

As if we need another reason to eat guac.

Mojo Pulled Pork Quinoa Bowls with Pineapple Salsa

A fiesta in your mouth.

Healing Bowls with Turmeric Sweet Potatoes, Poached Eggs and Lemon Dressing

Way better than eating an apple a day.

Sesame Sriracha Buddha Bowls with Black Rice, Tofu and Kale

It’s a big bowl of zen.

Soy Marinated Tofu Bowls with Spicy Peanut Sauce

Think you don’t like tofu? Think again.

Farmers’ Market Bowl with Green Goddess Sauce

Farro meets warm root vegetables—and, oh yes, our mouths.

Warm Farro Asparagus and Poached Egg

Is it acceptable to eat this for every meal?

Israeli Couscous with Pistachios, Apricots and Cranberries

Perfectly poised for meal prep.

Crispy Salmon & Avocado Salsa Bowls with Cilantro Sauce

Serve with salty tortilla chips.

Rainbow Grain Bowl

Meet freekeh. Nutrient-wise, it’s a miracle grain.

Carne Asada Burrito Bowls

We’ll take our steak this way from here on out, please.