If you’ve been noticing mezcal on menus everywhere, you’re not just imagining things—the spirit is more popular than ever, with production up 10 percent from 2019 to 2020. Derived from the Nahuatl word for “oven-cooked agave plant,” mezcal is defined as an agave-based liquor, and while it’s best known stateside for its smokiness, there are a ton of varieties out there that range from earthy to fruity to peppery. (And for the record, it’s not tequila.) Read on for our favorite mezcal cocktails to drink at home, including picks for margarita lovers and Bloody Maria stans alike.
21 Mezcal Cocktails to Drink, Because the Spirit Is More Popular Than Ever
•
Published Jul 22, 2022
Salt & Wind
1. Guava Mezcal Mule
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, no cook
Sweet, spicy and oh so refreshing. If you want to tame the bite of the ginger beer, add a bit more guava juice, or use ginger ale instead.
Laura Wing and Jim Kamoosi
2. Xantolo Cocktail
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, special occasion-worthy
Buckle up, friends: This simple sipper has a sneaky kick. Here, a duo of mezcal and tequila meets fresh lime juice and chipotle-pineapple syrup.
Karen Wise/Tiki with a Twist
3. Bloody Mango Cocktail
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, beginner-friendly
Love Bloody Marys? If so, this tropical twist on the bev deserves a spot at Sunday brunch. Substitute the vodka with your favorite mezcal for a hint of smoke.
Salt & Wind
4. Mezcal Aperol Spritz
- Time Commitment: 5 minutes
- Why I Love It: <10 ingredients, <30 minutes, no cook, special occasion-worthy
Complete with sliced blood oranges and strawberries for garnish. Go the extra mile by squeezing your own orange juice (we suggest cara cara oranges for extra sweetness).
Dude That Cookz
6. Spicy Paloma
- Time Commitment: 15 minutes
- Why I Love It: <30 minutes, <10 ingredients, special occasion-worthy
Bitter, acidic grapefruit juice + homemade jalapeño simple syrup = a match made in sour-spicy heaven. The bubbles from the grapefruit spritzer make it ten times as revitalizing.
Half Baked Harvest
7. Lemony-lime Island Mango Mezcal Breeze
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients
Don’t let the combo of silver tequila and mezcal intimidate you. Mango juice sweetens the libation just enough to soften its booziness.
Salt & Wind
9. Hibiscus Berry Mezcal Ginger Margarita
- Time Commitment: 20 minutes
- Why I Love It: <30 minutes, <10 ingredients, special occasion-worthy
The three-ingredient syrup is the key to this cocktail. Raspberries and hibiscus tea leaves are boiled and mashed to extract their tart flavor and vibrant color.
Half Baked Harvest
10. Smoky Watermelon Lemon Margarita
- Time Commitment: 10 minutes
- Why I Love It: <30 minutes, special occasion-worthy, make ahead
Take your pick of basil or mint for this summer stunner—both offer the optimal dose of herby flavor. Prepare the watermelon juice in advance, plus the chipotle-lemon salt while you’re at it.
The Modern Proper
11. Charred Grapefruit And Mezcal Paloma Sour
- Time Commitment: 15 minutes
- Why I Love It: <30 minutes, <10 ingredients, beginner-friendly
This elegant drink is so impressive, down to the foamy egg white. Use the open flame of your stove, a broiler or a kitchen torch to char the grapefruit. Its smokiness will pair beautifully with that of the mezcal.
Salt & Wind
12. Jugo Antigripal
- Time Commitment: 45 minutes
- Why I Love It: make ahead, crowd-pleaser, <10 ingredients
You can also call this a ginger-basil mezcal toddy. Instead of standard lemon, this rendition leans on fresh lime juice for acidity.
The Endless Meal
13. Mezcal Negroni
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, beginner-friendly
We love gin just as much as the next negroni stan, but you’d be surprised what a great substitute mezcal makes. Crown each glass with a dehydrated orange wheel or a twist of orange peel.
Gimme Some Oven
14. Mezcal Margaritas
- Time Commitment: 5 minutes
- Why I Love It: <10 ingredients, <30 minutes, beginner-friendly
It contains all the essentials of the O.G., only mezcal is used instead of tequila. Take your pick of traditional agave, simple syrup, honey or maple syrup to sweeten the bev.
How Sweet Eats
15. Smoked Strawberry Mezcal Margaritas
- Time Commitment: 30 minutes
- Why I Love It: special occasion-worthy, make ahead
Smoked strawberry juice is the secret to this sophisticated sipper’s flavor. Char the fruit on a grill pan, in foil on the stovetop or under the broiler, then blend and strain it into puree.
Half Baked Harvest
16. The Black Widow Smash
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, special occasion-worthy, beginner-friendly
This blackberry-rosemary libation is destined for your next fall get-together (or a Halloween party). Tequila or mezcal can be used interchangeably here.
Salt & Wind
17. Charred Mango Ancho Mezcal Margarita
- Time Commitment: 1 hour and 30 minutes
- Why I Love It: make ahead, crowd-pleaser, special occasion-worthy
It’s just the starter for an unforgettable backyard barbecue. Infuse the tequila with toasted ancho chiles at least an hour before your guests arrive.
Culinary Hill
18. Paloma
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, beginner-friendly
If you prefer your palomas without spicy peppers and shaken egg white, stick to this classic recipe—just swap mezcal in for tequila.
Floating Kitchen
19. Smoky Carrot Mezcal Margaritas
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, <10 ingredients, beginner-friendly
Trust us: Don’t knock a carrot cocktail ’til you try it. Blend them into juice yourself and reserve the carrot greens for an unexpected garnish.
Half Baked Harvest
20. The Grave Digger
- Time Commitment: 5 minutes
- Why I Love It: <30 minutes, special occasion-worthy, <10 ingredients
Bourbon may be your go-to when it comes to apple cider cocktails, but a distinctly smoky mezcal complements the fall fave seamlessly too. Bonus points for lighting the rosemary sprigs for a fancy finishing touch.
Feasting at Home
21. Oaxacan Hot Toddy
- Time Commitment: 20 minutes
- Why I Love It: <10 ingredients, <30 minutes
Best served by a roaring fire. The drink itself is infused with cayenne, but the dried Thai chile floater really seals the deal.
Taryn Pire is PureWow’s associate food editor. A former bartender and barista, she’s been writing about all things delicious since 2016, developing recipes, reviewing restaurants and investigating food trends at Food52, New Jersey Family Magazine and Taste Talks. When she isn’t testing TikTok’s latest viral recipe, she’s having popcorn for dinner and posting about it on Instagram @cookingwithpire.
More Stories You'll Love
30 Mother’s Day Cocktails to Show Mom You Love Her (from Bloody Marys to Margs)
Auntie Anne’s, Cinnabon & Oreo United for the Ultimate Sweet Treat Collab and I Taste-Tested It Just for You
87 BBQ Side Dishes That Are Better Than the Main Event
This Retired Taco Bell Menu Item Is Back by Popular Demand (and It May Be for Good)
This Popular Fast Food Chain Is Offering $1 Double Smash Burgers—Here’s How to Get One
New York’s Carnegie Deli Just Launched Mother’s Day Gift Boxes—on Amazon
This Under-the-Radar Chain Just Launched a Mac & Cheese Menu—& It's Not to Be Missed
Today in Random but Useful, I Bring You This Tool for Serious Snackers (and It’s on Sale)
Every Panera Bread Salad, Ranked and Reviewed by a Food Editor Who Tasted Them All
14 Substitutes for Eggs That Totally Work (Because They’re Expensive Right Now)
What to Order at Magnolia Bakery: Cupcakes, Banana Pudding & Desserts, Reviewed
25 Radish Recipes to Make While They’re in Season
36 BBQ Menu Ideas: Recipes That Will Transform Your Backyard Party
Starbucks Has a 'Not-So-Secret' Menu & I Can't Stop Ordering Its Latest Creation
6 New Red Robin Menu Items, Ranked, Reviewed and Photographed by a Food Editor
Ina Garten Sells Cake on Goldbelly—but Is It Worth the Hamptons Price Tag? I Tasted It to Find Out
