Some nights, you feel like whipping up a three-course dinner from scratch. This is not one of those nights. Alex Thomopoulos, creator of the blog Alex T Cooks, knows the struggle is real. So, she’s sharing four of her favorite recipes she can basically make with her eyes closed—and you can, too.
For more tips, tricks and recipes from Alex Thomopoulos, check out her website, Alex T Cooks, and her exclusive interview on The Coterie.
“I love a slow-cooker recipe. Throwing everything into a big pot and letting the work be done for you is my weeknight dream. This recipe can be adapted for the Instant Pot as well and you can have it done in less than 30 minutes.”
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“I LOVE egg salad, but I hate peeling eggs. Use this oven technique to cook your eggs and you won’t have to worry about standing over the sink peeling a dozen eggs. No mess and in half the time.”
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“A fruit or roasted beet carpaccio is a great way to put a really impressive, healthy starter on the table.”
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“This is one of my favorite dishes to make because it requires only one pan. It’s so easy and tastes incredible.”
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