Oct 31, 2018 ... Her maple syrup and mustard Brussels sprouts are so delicious, in fact, that sometimes she serves them as an entrée.

Feb 22, 2022 ... Toss the Brussels sprouts in a few tablespoons of olive oil (enough to coat), along with the Parmesan, garlic powder and pepper flakes.

Sep 2, 2019 ... Enter Anna Jones's kale and Brussels sprout Caesar slaw from her cookbook The Modern Cook's Year: Over 250 Vibrant Vegetable Recipes to See You Through the ...

Nov 26, 2018 ... The glaze in this dish combines spicy Dijon mustard and sweet maple syrup for a nicely balanced flavor that's equally delicious on the chicken as it is on the ...

Jan 11, 2023 ... It's bright, crisp and flavorful, with a lemon vinaigrette that's impossibly easy to make. (Plus, you can totally make it ahead.)

Nov 2, 2017 ... Her recipe for roasted pumpkin and Brussels sprouts with poached eggs is the perfect combination of fall flavors.

Feb 17, 2022 ... This salty, spicy and bright Brussels sprouts pasta from Leanne Brown's cookbook, Good Enough. It's cheesy, filling and beyond simple to toss together.

Sure, Brussels sprouts are delicious when simply roasted or steamed but if that's the only way you like to cook them, then you're seriously missing out.

Dec 6, 2018 ... Presenting crispy bacon-wrapped Brussels sprouts: the crunch we crave, minus the charred aftertaste. They're the ultimate party app.

Dec 3, 2014 ... We toss the sprouts with sweet honey and spicy hot sauce and roast them until caramelized. Another fact: You'll be devouring this spicy roasted Brussels ...