Let's be honest: We'd love nothing more than to eat pasta every night of the week. But we know that's not exactly diet-friendly. So that's why we're loving zucchini noodles (aka zoodles). These spiralized veggies make an excellent pasta substitute. And stir-fry. And...well, you get the idea.
Zoodles Might Be the Best Thing to Ever Happen to Dinner
Here are five ways to cook with zucchini noodles
•
Published Jul 28, 2016
Pesto Zoodles
Homemade pesto topped with Parmesan cheese for the win.
Zoodle Stir-fry
Rice-free and absolutely glorious.
Zoodles With Summer Vegetables
The perfect recipe to use up your farmers' market haul.
Cold Lemon Zoodles
It's the new pasta salad (sans mayo).
Zoodles With Tomato Sauce And Mozzarella
Gives spaghetti pomodoro a run for its money.
More Stories You'll Love
Crispy Feta Eggs Recipe
Double Truffle Fries Recipe
Creamy Black Garlic Ramen Recipe
Banana Bread Baked Oatmeal Recipe, Three Ways
Baklava Cinnamon Rolls Recipe
Beef Tenderloin with Wild Mushroom Pan Gravy Recipe
15-Minute, One-Pot Pasta Limone Recipe
Alison Roman’s Raspberry Ricotta Cake Recipe
Greek Yogurt Chicken Salad Stuffed Peppers Recipe
Tabitha Brown’s Chili Carrot Dogs Recipe
BLT Pasta Salad Recipe
Good Morning Sweet Potato Recipe
Easy Cacio e Pepe Recipe
Antoni Porowski’s Cauliflower Steaks with Turmeric and Crunchy Almonds
Melted Onions Recipe
Skillet Gnocchi with Sausage and Broccoli Rabe Recipe
