Ham, Swiss and Apple Sandwich
Print Recipe
Want to sneak some fruit into their lunch? Jazz up your kid’s usual ham and cheese sandwich by adding fresh apples. Put a few slices of brown sugar ham, Swiss cheese and thinly sliced red apples between two slices of Sara Lee® Artesano™ Potato Bakery Bread.
Ingredients
2 pieces Sara Lee Artesano Potato Bread, 20oz
3 slices brown sugar ham
1 slice Swiss cheese
3 thin slices red apple
2 teaspoons honey mustard (optional)
Directions
1. Layer the ham, Swiss cheese, red apple and honey mustard (if using) between the two slices of bread.
688 calories
18g fat
109g carbs
29g protein
61g sugars
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Note: The information shown is Edamam's estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist's advice.
