Introduced in the early 1980s, LaCroix sparkling water is having quite the resurgence. As in, it’s everywhere. People are obsessed. And yes, you can use it in cocktails, as evidenced by these nine delightful recipes. (Oh, and FYI, it’s pronounced la-CROY.)
9 LaCroix Cocktails That Will Only Fuel Your Obsession
Plus, the right way to pronounce it
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Published Aug 23, 2016
Sugar & Cloth
Spicy Paloma
Can you handle the heat?
Aggie's Kitchen
Red Wine Berry Spritzer
Just think of the antioxidants.
Making It With Stephany
Cherry Lime Sparkle
Floating maraschinos highly recommended.
Get the recipe
With Salt & Wit
Sparkling Lemon Drop Martini
Shaken (and sparkling)…not stirred.
Boxwood Avenue
Guava, Pineapple & Coconut Cocktail
In the dictionary under "refreshing."
Eating Bird Food
Blackberry Cucumber Skinny Mojito
Don’t hold back when it comes to garnishes.
Boxwood Avenue
Bruleed Lemon Sour
Usually we save brûléeing for dessert, but we’re making an exception.
Wilde Flavors
Grapefruit And Rosemary Margarita
If it’s flavor you want, it’s flavor you’re going to get.
Get the recipe
Pink on the Cheek
Lemon-berry Cocktail
Simple, but oh so satisfying.
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